December Food Holidays

December Food Holidays

December is...

  • National Egg Nog Month
  • National Fruit Cake Month

Date for your December Food Diary

  • 1st

    National Fried Pie Day & National French Fried Clam Day

  • 2nd

    National Fritters Day & Feast of St. Bibiana

  • 3rd

    National Peppermint Latte Day

  • 4th

    National Cookie Day

  • 5th

    National Comfort Food Day & National Sacher Torte Day & Repeal of Prohibition Day

  • 6th

    National Gazpacho Day & National Microwave Oven Day & National “Cook for Christmas” Day

  • 7th

    National Cotton Candy Day / Candy Floss Day

  • 8th

    National Brownie Day

  • 9th

    National Pastry Day

  • 10th

    National Lager Day

  • 11th

    National “Have a Bagel” Day

  • 12th

    National Cocoa Day & National Ambrosia Day

  • 13th

    National Popcorn String Day

  • 14th

    National Biscuits and Gravy Day & National Bouillabaisse Day

  • 15th

    National Gingerbread Latte Day & National Lemon Cupcake Day

  • 16th

    National Chocolate Covered Anything Day

  • 17th

    National Maple Syrup Day

  • 18th

    National “I Love Honey” Day & National Roast Suckling Pig Day

  • 19th

    National Hard Candy Day & National Oatmeal Muffin Day

  • 20th

    National Hard Candy Day & National Sangria Day

  • 21st

    National French Fried Shrimp Day & National Hamburger Day

  • 22nd

    National Date Nut Bread Day

  • 23rd

    National Bake Day & National Pfeffernuesse Day

  • 24th

    National Egg Nog Day

  • 25th

    National Pumpkin Pie Day & National “Kiss the Cook” Day

  • 26th

    National Candy Cane Day

  • 27th

    National Fruitcake Day

  • 28th

    National Chocolate Candy Day

  • 29th

    National “Get on the Scales” Day & National Pepper Pot Day

  • 30th

    National Bicarbonate of Soda Day /Baking Soda Day

  • 31st

    National Champagne Day & National Vinegar Day

Rob McNicoll is the CEO and Founder of The Restaurant Marketer. With over a decade helping businesses grow, he has added over £13.69 million and counting in additional revenues using his marketing techniques. 

A sought after marketing consultant and business mentor, Rob's strategies have been implemented in businesses ranging from PLCs to single entrepreneurs. There is one common theme  - these techniques are straight forward, easy to implement and give results. Rob McNicoll
CEO - The Restaurant Marketer

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