November Food Holidays

November Food Holidays

November is...

  • National Fun with Fondue Month
  • National Georgia Pecan Month
  • National Peanut Butter Lover’s Month
  • National Pepper Month
  • National Stuffing Month
  • National Raisin Bread Month
  • First week of November: National Fig Week

Date for your November Food Diary

  • 1st

    National Bison Day

  • 2nd

    National Deviled Egg Day

  • 3rd

    National Sandwich Day

  • 4th

    National Candy Day

  • 5th

    National Doughnut Day

  • 6th

    National Nachos Day

  • 7th

    National Bittersweet Chocolate with Almonds Day

  • 8th

    National Cappuccino Day

  • 10th

    National Vanilla Cupcake Day

  • 11th

    National Sundae Day

  • 12th

    National Pizza with the Works Except Anchovies Day

  • 13th

    Feast of St. Diego Alacala

  • 14th

    National Guacamole Day & National Pickle ‘Appreciation’ Day

  • 15th

    National Clean Out Your Refrigerator Day & National Raisin Bran Cereal Day

  • 16th

    National Fast Food Day

  • 17th

    National Baklava Day & Homemade Bread Day

  • 18th

    National Apple Cider Day & National Vichyssoise Day

  • 19th

    National Macchiato Day

  • 20th

    National Peanut Butter Fudge Day

  • 21st

    National Cranberry Day & National Gingerbread Cookie Day

  • 22nd

    National Cranberry Relish Day & National Cashew Day

  • 23rd

    National Espresso Day

  • 24th

    National Sardines Day

  • 25th

    National Parfait Day & National “Eat with a Friend” Day

  • 26th

    National Cake Day

  • 27th

    National Bavarian Cream Pie Day

  • 28th

    National French Toast Day

  • 29th

    National Chocolates Day & National Lemon Creme Pie Day & National Rice Cake Day

  • 30th

    National Mousse Day

Rob McNicoll is the CEO and Founder of The Restaurant Marketer. With over a decade helping businesses grow, he has added over £13.69 million and counting in additional revenues using his marketing techniques. 

A sought after marketing consultant and business mentor, Rob's strategies have been implemented in businesses ranging from PLCs to single entrepreneurs. There is one common theme  - these techniques are straight forward, easy to implement and give results. Rob McNicoll
CEO - The Restaurant Marketer

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